How To Make Milk Pie

Ingredients:

• 1 grain eggs
• 100 grams of margarine
• 100 grams of butter
• 200 ml white liquid milk
• 200 grams of flour
• 2 tablespoons cornstarch
• 100 grams of granulated sugar
• Salt to taste

Tools:

• 1 frying pan
• 2 Bowl
• 1 Plate

Steps:

1. Mix egg, flour, salt and butter in a bowl first provided, then stir until not sticky anymore.
2. Milk, granulated sugar, cornstarch stirred in a second Bowl.
3. Then enter the eggs, flour, salt, and butter in a frying pan and flattened until blended. Then enter also the milk, sugar, and cornstarch which has been stirred.
4. Bake until done and do not overcook.
5. Ready to be served.